Of course, you have to eat okonomiyaki in Osaka. This time I went to Tsuruhashi Fugetsu and ordered a piping-hot okonomiyaki. As soon as it arrived, I could tell it was packed with ingredients. It was filled with cabbage, giving it a rich texture along with the cabbage's natural sweetness.
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Tsuruhashi Fugetsu Odaiba
Authentic Osaka-style okonomiyaki prepared on the griddle right in front of you.
3.30
3
This popular okonomiyaki restaurant was founded in Osaka’s Tsuruhashi district more than 70 years ago.
The Odaiba location serves the same flavors that have been passed down since the restaurant first opened.
Skilled chefs prepare each dish on the griddle right in front of you, including okonomiyaki made with plenty of cabbage and finished with a secret sauce, and modanyaki topped with the restaurant’s signature extra-thick egg noodles.
Highlights
Photos
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The recommended Cheese, Egg, and Pork Okonomiyaki
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The savory aroma of the sauce whets the appetite
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A wide selection of side dishes is also available
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you offer vegetarian options?
A
No, we do not.
Q
Is takeout available?
A
Most items are available for takeout, with a few exceptions.
Q
Is free Wi-Fi available inside the restaurant?
A
No, it is not available.
Q
Do customers cook their own food?
A
Staff cook all okonomiyaki, modanyaki, and yakisoba until they are ready to serve.
Reviews
3
Some reviews are AI-translated.
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You can enjoy Osaka-style okonomiyaki in Tokyo too! Located in Odaiba, Tsuruhashi Fugetsu is a well-known, long-established okonomiyaki restaurant from Osaka. Everything is cooked to order, with plenty of cabbage mixed into the batter and grilled for a fluffy texture and the subtle sweetness of the vegetables. Their signature okonomiyaki is topped with special sauce, mayonnaise, and bonito flakes, giving it a wonderful aroma, and you can also enjoy the fun of having it served piping hot and freshly made.
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Of course, when in Osaka, you have to try the famous local okonomiyaki! This time, I went to Tsuruhashi Fugetsu. The restaurant had a lively dining atmosphere, and sitting in front of the griddle watching the okonomiyaki slowly cook made me look forward to it even more.
The okonomiyaki was cooked until the surface was lightly browned and fragrant, while the inside was fluffy with a hint of sweetness from the vegetables. Paired with the rich sauce, mayonnaise, and bonito flakes, it was full of flavor and especially satisfying to eat piping hot.
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Details
- Name in Japanese
- 鶴橋風月 お台場店
- Postal Code
- 135-0091
- Address
- 6F, AQUA CiTY ODAIBA, 1-7-1 Daiba, Minato-ku, Tokyo
- Phone
- 03-3599-5185
- Closed on
- Irregular holidays (follows the facility’s schedule)
- Hours
- 11:00 a.m.-11:00 p.m. (last order at 10:00 p.m.)
- Price Range
- ¥1,000-¥2,000
- Access
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1) About a 1-minute walk from Daiba Station on the Yurikamome Line
2) About a 6-minute walk from Tokyo Teleport Station on the Rinkai Line - Credit Cards
- Accepted
- Official website
- Official website (Japanese)