Yufu Mabushi Shin Kinrin Lake Main Store

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Yufu Mabushi Shin Kinrin Lake Main Store

Savor the flavors of Yufuin with clay pot rice.

3.67 3

Last update :
Supervised by :  Yufu Mabushi Shin

This restaurant offers three types of "Yufu Mabushi," a dish that explores the unique ways of enjoying rice in Yufuin. Served in clay pots, the dishes feature Bungo beef, local Yufu chicken, and eel, each accompanied by appetizers, pickles, condiments, and red miso soup.

The most popular dish is the "Bungo Beef Mabushi," where the clay pot rice is topped with char-grilled Bungo beef, creating a flavorful and hearty meal. Other options include the "Eel Mabushi," featuring carefully selected and grilled Kyushu eel, and the "Local Chicken Mabushi," combining Toyo no Shamo chicken and herb chicken from Oita. Enjoy the dish in stages: first, savor it as is, then add condiments, and finally pour broth over it to enjoy it as a tea-infused dish.

Located on Yufuin's main street, Yunotsubo Kaido, the Kinrin Lake Main Store is so popular that there are often lines even on weekdays, so plan your visit with plenty of time.

Highlights

  • A restaurant where you can enjoy Yufuin's unique mabushi dishes.
  • Choose from Bungo beef, local chicken, or eel.
  • Be prepared for lines, as it's a popular spot.

Photos

  • Indulge in the luxurious "Bungo Beef Mabushi" topped with Oita's renowned Bungo beef.

    Indulge in the luxurious "Bungo Beef Mabushi" topped with Oita's renowned Bungo beef.

  • The "Eel Mabushi" features flavorful grilled Kyushu eel.

    The "Eel Mabushi" features flavorful grilled Kyushu eel.

  • The "Local Chicken Mabushi" offers a unique taste of Toyo no Shamo chicken and tender herb chicken from Oita.

    The "Local Chicken Mabushi" offers a unique taste of Toyo no Shamo chicken and tender herb chicken from Oita.

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)

A

Yes, we do. (English is available).

Q

Can I get take-out?

A

Yes, takeout options include Bungo beef bento, eel bento, and local chicken bento.

Q

Is there free Wi-Fi available in the restaurant?

A

No free Wi-Fi available.

Q

Is it possible to reserve a seat?

A

Yes, it is.

Reviews

3

Some reviews are AI-translated.

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    I honestly think this place is a bit overrated.

    I remember arriving at our guesthouse completely exhausted that day. It was cold and rainy, and the owner seemed to have forgotten our reservation, so we waited in the pouring rain for over 20 minutes before checking in. After dropping off our luggage, we even made a special trip to the location near the station—there are two locations—to eat here.

    So many people had recommended it that my expectations were sky-high. I have to admit, the presentation was impressive, and the first couple of bites were pretty tasty.

    Usually, after walking a long way when I’m exhausted and starving, anything tastes amazing. But even in that state, this place didn’t make me think, “Wow, this is incredible!” It didn’t bring me back to life, so it’s a no for me.

    It’s worth trying once, but I wouldn’t go back.

    You can turn it into ochazuke, and it comes with a plate of pickles and several sauces on the side. It’s on the pricey side, although the bowl really is loaded with beef.

    Still, it gets more and more heavy and monotonous as you eat. Overall, it just wasn’t to my taste.

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    Visiting Yufuin and dining at Yufu Mabushi Shin was an unforgettable culinary experience. The restaurant has a warm Japanese ambiance, and the simple, elegant setting feels welcoming. When the steaming clay-pot rice arrived, its irresistible aroma immediately whetted my appetite and reflected the care put into every dish.

    The pleasantly chewy rice is cooked with fresh ingredients, allowing each grain to soak up their natural sweetness and savory flavors. Every bite highlights the comforting rice and delicious toppings. It is simple yet memorable. Savoring the meal slowly also offered a wonderful appreciation for the refinement and attention to detail found in Japanese food culture.

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    The charcoal aroma is super strong, and the texture is really layered when you chew. Not greasy at all! The chicken is so juicy and springy—every bite is packed with flavor. I just couldn’t stop eating.

Details

Name in Japanese
由布まぶし 心 金鱗湖本店
Postal Code
879-5102
Address
1492-1 Yufuinchokawakami, Yufu City, Oita
Telephone
0977-85-7880
Closed
Irregular holidays
Business Hours
10:30am - 6:30pm(L.O.5:30pm)
Budget
2,000yen-
Access
About 17 minutes walk from “Yufuin Ekimae” Bus stop
Credit Cards
Not accepted
Official Website
Official Website (Japanese)